A very easy steak pie recipe that I make with shortcrust pastry. Fibre 2.2g. New! Bring to the boil, then turn down the heat to low, put on the lid and simmer for 1 hour 30 minutes, stirring occasionally. Preheat oven to 180°C (350°F). Rich, meaty and delicious. Add the eschalot, mushroom and sage and cook for 3–4 minutes or until golden. Heat oven to Gas 2 150C/130C fan. Recipe by: rsw1990 Crimp edges with fingers or fork, brush with beaten egg to glaze. https://www.womensweeklyfood.com.au/kmart-pie-maker-recipes-31169 of the reference intake This steak pie, filled with slow cooked beef and potatoes is the ultimate comfort food for a winter dinner. Choose the type of message you'd like to post, 750g chuck steak trimmed of thick of hard fat, 250g small chestnut mushrooms halved or quartered if large, 1 large egg with 2 tbsp cold water whisked together. Get 15% off this award-winning spice kit and recipe book! Meanwhile, melt butter in frying pan and cook mushrooms for 5 mins until lightly browned, then add to beef and return casserole for another 30 mins (2-hr total). This recipe is perfect for making in large batches and freezing to use at a later date. Makes a nice medium sized pie. Divide the dough into 2/3'ds for base and 1/3'ds for the top. https://www.baconismagic.ca/canada/steak-and-mushroom-pie-recipe Roll into balls, flatten slightly, wrap each ball in cling film and chill for 20 mins. Deglaze pan with red wine (or water) and Worcestershire sauce and bring to boil whilst stirring and lifting any residue from the pan. https://www.sainsburysmagazine.co.uk/recipes/mains/steak-and-stilton-pie https://www.lovefood.com/recipes/60335/the-hairy-bikers-superb-steak--ale-pie The cooking time may seem a little long, but after 15 minutes you walk away and let the oven (or slow cooker) do the rest of the work. May 11, 2019 - Yummy pastry snacks for hungry kids and big kids. It is one of my favorite pie fillings. https://www.allrecipes.com/recipe/245090/elegant-mushroom-pie-recipe The filling keeps for a week in the … Place on a baking tray in the oven and cook for 20-25 minutes, until golden. And goes perfect with a few homemade chips. https://www.recipetineats.com/epic-chunky-beef-and-mushroom-pie This recipe should make enough pie filling to be able to feed six people. Top with the shortcrust pastry and trim, then press down well to seal the edges. Steak Mushroom & Gruyere Pie recipe by Susan Southwick, is from A Stewart-Gilbert Collaboration, one of the cookbooks created at FamilyCookbookProject.com. HANDY TIP!! Use a sharp knife to trim any overhanging pastry (you can use surplus to decorate top of pie). A really rich steak and mushroom pie, with red wine, enclosed in a buttery shortcrust pastry. There is nothing that comes close here in Los Angeles, and hopefully by following your recipe I can savor this delicacy again. For top tips on protecting you and your family when preparing raw meat and poultry, visit, 15 mins to prepare and 2 hrs 00 mins to cook, 415g casserole steak, cut into bite sized pieces, 375g Tesco Lighter Ready Rolled Shortcrust Pastry, 250ml beef stock (make up from stock cube). Serve with heated gravy. Easy recipe ideas perfect for cooking in your pie maker. Remove from oven and cool. Dec 12, 2019 - Explore Magda Read's board "Steak and mushroom pie" on Pinterest. Member recipes are not tested in the GoodFood kitchen. Roll out the smaller ball of dough for the pie top and gently lay it over the filling. Best of all, they're so easy to prep with only the use of a Kmart pie maker required. add 1 tbsp oil to pan and cook the onions and garlic over a medium heat for 5-10 mins until golden and soft then mix with beef in casserole dish. A little beaten egg to glaze as the next non-vegetarian, but the best of. 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